Cuban Lechón Asado ~ Pig Roast in the La Caja China
In this video I show you how to cook a whole pig in 5 hours using the La Caja China Roasting Box. I am still stoked on how well this 67 pound pig turned out. Using the Cuban Mojo marinade and seasoning recipe from the La Caja China website is highly recommended!!! It was amazing, and the cracklins were simply out of this world!
Please go over and visit La Caja China’s website: http://www.lacajachina.com
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«La Caja China provided this product for review purpose at no charge and without stipulation, nor has «Smoky Ribs» received any compensation for using their products.»
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i have to make one now.
Great video, but kill the banjo players.
Awesome cook! That pig looked amazingly delicious! Nice job.
awesome, going try that with my next one-
————->Gotta checkout Bubba Blade website for their Whale Flayer blade…LOL…Got the 6 inch Bayou blade…very happy with it…You got in some great laughs in this video…
Man you've got me salivating all over my keyboard.
where did u got the box?
What knife did you use to carve it?
wow looks infideliciously tasty good
your neighbors must love you
What's the brand and name of the inyector that you are using?
Excellent video! Thank you!
"Smelling some kinda fine!!" Love your videos!! Thank you very much for all you do.
Oh, this is fucking awesome, awesome, awesome!! I'm so hungry
where'd you get this pig from?
Nice!
I'd hate to be your neighbor
You just went to heaven wen you tried that Chicharron. Cuban lechon is the best.
Dude try philippine style for lechon its the best <3
This is really cool! i think its really cool with long cocked animals. hope you can do more of this 🙂
Love your channel, just discovered you! Can you tell me what the background music is playing when your doing the injections? A fan from Scotland.
hey buddy, its a bit cruel having to watch you eat such great food..
So who helps you eat all that pork?
Thanks for sharing all the way. Look Delicious. I think you should try roast suckling pig. We rarely use pig this big.
Oh buddy, you can't leave us hanging like this! You gotta show us y'all eating a plate of everything. your pork, your side salads, I assume some potato salad, cole slaw, etc… gotta show us the payoff. we watch to live vicariously through you. if u don't show us u eating it, we get blue balls…
Why not use lump charcoal
Use hardwood lump charcoal
amazing stuff brother, I've been binging on your videos the last few days. keep up the good stuff
That hog looked amazing. Wow! Did you buy that box at a local store or did you order that from a website?
job well done mister , I grew up killing our pigs , sheep , and wild game
I've seen many videos of people using "La Caja China" and they skin was saggy! But that skin OMG was looking perfect!!!!
Great!
yummy
That looks delicious.
You've gotta make a Disclaimer before these video like: "May eat computer screen"
Wow skins, my favorite dang
Best Cuban Lechon video out there!
Terrorist Arabs religion,can be cured if they eat this food, the terrorism will come out of the terrorist,
I fantasize about doing this kind of thing one day for my family. The sound of the crackle said it all. Thanks for a great video.
Hey I was wondering where did you get your torch?
Awesome video.